My Cobb salad was very good. My wife had chicken sliders which she also enjoyed. We shared a spinach and artichoke dip appetizer. It came with a parmesan cheese topping which made the overall flavor too salty for us. However, we ate it all which means we still enjoyed it.

We had delicious Cobb salads. They were made to our requests. Both came out as we ordered and were delicious. Our server was friendly and fast and excellent

Great food and the server we had was fantastic. It was very obvious they were short staffed and the three servers working the entire dining room did a fantastic job. Nice to see in this day and age.

The food only tasted like salt, especially the spinach artichoke dip. The drinks were subpar and the bartender didn't seem like he wanted to be there. They were out of a lot of ingredients, so they couldn't prepare quite a few drinks.

The chips and salsa . Chips were dripping oil and way too salty . Salsa was thin like water . I ordered my burger rare and got medium . My girls chicken sandwich was supposed to have avocado on it , but the waitress didn't tell here they ran out of avocado a few hours back till she asked her about it . All in all , the drinks were the only good about our experience there .

The service was excellent! We had ordered potato skins for an appetizer, we have never see such thin tiny potato skins before. Our server was excellent, polite and our Cobb salad was very good!

This was a great experience. I was nervous because they have kind of a low rating on Google, but I was pleasantly surprised! When we sat down our table was a little sticky and the waitress wiped out down for us when I said something. She was courteous, answered our questions, and helped us make good choices. The food runner knew exactly who ordered what at our table. Everything was hot and fresh (sliders, chicken strips, fries, and broccoli slaw). Definitely recommend giving them a chance!

This place used to be so good! The quality of food has really gone down hill, at least the steak has. Ordered a flat iron steak cooked medium and the cut I received was so small, tough and full of gristle I couldn’t even cut it. For a dinner for 2 costing close to $70 bucks, it was not worth the price and I will definitely be spending my money elsewhere next time.

We came super excited to try out TGI since we’ve never been here. As soon as you come in you get greeted by very friendly host. As we sat down and started looking around the atmosphere, just wasn’t there. It took a good minute to get our starters and after we finished we waited for over 30minutes to be asked if we needed anything else. We decided to just go ahead and leave. We definitely left disappointed, won’t be coming back again.

Blessings to all. Stephanie was AWESOME!!!! I called my order in because it was customized beyond what they allow when ordering online. I have to say...for a chain restaurant everything was perfect!! And trust me I'm hard to please.....lol.....My husband was pleased as well. He was surprised his Whiskey Burger was cooked exactly how he likes it (Medium Rare). Funny the burger establishment around the corner can't get it right.....Anywho, thank you for the yummy experience!

Such an amazing experience today. The waitress Lindsay was so nice. I appreciate her being so nice to my special needs friend and treating him so equally. I loved how she always checked on us and very friendly. She deserves a raise.

Food is always amazing, especially today! The servers are so incredibly friendly and are always checking to make sure you have drinks and such.

The food here was great. I had the whiskey ribs. They were nice and tender. My girl has the Cajun pasta. She loved it. The bartender mad some great Pina coladas. The restaurant was clean. Great staff. Brittney took heart care of us!! Everyone should come here!!!

While the server was a very nice young lady, the food was meh. I had boneless wings that were more breading than chicken, and the temperature variance between was was unbelievable - some were hot in the center and some were downright cold. The fries were generally underdone as well.

Our waitress (can't, remember her name) was so very pleasant and nice, and our food was good. We were there Friday. June 2nd around 7:30 p.m. til --- An order that had to be redone was handled swiftly and graciously. Thanks for the happy experience.

The food is good! The service is good! The atmosphere is good! We have been here several times. My Autistic son likes this place!

Waitress was amazing. Running constantly from one side of store to the other. Short staffed. Boneless wings hard and way overcooked, not fresh, dry. Fish dinner was not good. Fries were cold. Should have not paid. Just lost a 50 dollar bill and left hungry and dissatisfied!

to start off with the positives, our waitress was super friendly and understanding. however, our burger was very very undercooked, looking almost raw. we also got a plate of pasta and the noodles were super overcooked and looked more like french fries than noodles.

So after a long day of Christmas shopping my daughter, my sister and I wanted to sit down and eat. Haven't ate a Friday's in years but on Sunday seems like it was just yesterday. We had the JD ribs, mashed potatoes, broccoli meal we also had appetizers. When I say it was delicious 😋 😍 OH MY JESUS. Brittany our server was awesome 👌 👏 she checked on us to make sure we were okay. Keep up the good work Brittany.

Went the day after Christmas. Place was kind of busy. Lindsay was awesome. She had one whole side of the restaurant by herself and she was friendly and attentive. Didn't give food 5stars cuz I asked for a med-well burger and it was more pink/red but it was still tasty. Fried green beans were great.

We went on a Friday around 8 after playing at the rec. There was no one at the bar. There was an older bartender who asked us if we wanted something to drink after we were sitting there a good 10 min. Didn't offer to tell us any specials or anything. We ordered some long islands that were not very good. Then we ordered the app trio with boneless wings mozzarella sticks and pot skins.. took 30 min to come out and the wings were hockey pucks and the pot skins were cold. Bartender was mia.. never asked how our food was our anything. This place has gone downhill fast. Can't blame no staff or busy being cause there was plenty of staff and no customers at this time. Won't be going back.

They accommodated our large party (15) with very little notice. Good was fresh and good, the menu has a great variety. Clean, warm ambience. Ask for Brittany if she's working, she's energetic, friendly and fast. She's a fantastic wait person, and would make a great manager. With all the restaurants out there, remember, your staff makes the experience or breaks it. Reward the good ones!!!!

Had a good experience here recently. When we were ready to leave our server gave my son a to go box with spiderman and a web on it because he was wearing a spiderman hoodie! Also he had dropped his slider and she went out of her way and had the cook make him a new one. Thank you guys for being awesome!

That Mule was fantastic!!! Made by a guy named Troy who was also my waiter. He saved the day. Buger was nice and my wife enjoyed her steak. Downside was the 60 in screen directly in front of me was frozen, and was stuck thst way the whole time I was here.

Went in for lunch. The restaurant felt and looked dirty. I went to sit at the bar, since I was dinning alone, and prefer the bar. A male server greeted me and asked what I wanted. I told him lunch, and a menu. He then tells me things are crazy ( there where like 5 tables) and that I can’t sit at the bar, because there was a call and no bartender. So I decided to leave. Like I get things happen….. but….. I don’t think I will be back. There are too many options on this road to not be accommodating.

Haven't been here in a while, I got the NY Strip and it was amazing. I got a side of shrimp also delicious. The waitress was very friendly and attentive. Our glasses stayed full and we didn't have to ask for anything. If I could give them more stars I would. Great job guys.

The meal was pretty good. It is hard to screw up a fillet. It came out over cooked for medium. The Whiskey Glazed Chicken was also over done, hard and crunchy. We ordered a BBQ Chicken Salad and the menu said dressing was “on the side” and the lettuce was swimming for it’s life. I have not been to Friday’s in a long time just because it is just ok. It is still the same. The martini’s were also smaller than most restaurants.

Haven't been back in a while until today. The wings were perfect, the buffalo sauce is just the right amount of heat and flavor

It's very upsetting to me when the staff is short-handed and struggling to try to keep a restaurant open the food was okay but it took a really long time to get seated and to get my food I cannot blame the staff for this. this comes down to management for not making sure that they have plenty of staff on hand to handle a holiday they could have did so much better but all they're doing is bringing the brand name down They need to really clean outside of this restaurant

We're a large group of eight. We were seated in the back front of the dining area but still had good service. The macaroni and cheese side available is a delicious blend of regular mac and cheese topped with a very healthy dose of additional cheese melted on top of it quite delicious. The chicken fingers and chicken sandwiches that we ordered however were a little overdone. the potsticker appetizer was very good especially the ginger soy dipping sauce. When we brought the overcooked sandwich to the attention of the manager they did comp us for it. Even though we were out of sight and the little remote in the restaurant we still had very good and attentive service.

A few years back this place was serving great food but you got small portions for high prices. The wait times were insane. That being said the food is great though, and the staff try really hard to make it a great dining experience.