1/5 O. S. 2 months ago on Google • 23 reviews New
Today,
I
visited
the
Good
Old
Restaurant
Red,
and
I
must
say
that
it
was
a
complete
letdown.
The
restaurant
has
lost
its
former
charm
and
quality.
I
ordered
the
surf
and
turf
with
medium-cooked
beef,
but
the
entire
experience
was
a
series
of
disappointments.
Firstly,
the
steak
was
served
in
a
completely
burnt
state.
Despite
my
efforts
to
give
it
a
chance,
I
couldn't
even
cut
through
the
meat,
rendering
it
inedible.
It
was
clear
that
the
kitchen
had
either
neglected
or
lacked
the
skills
to
prepare
such
a
basic
dish
properly.
Secondly,
I
was
taken
aback
by
the
kitchen's
audacity
to
serve
such
a
poorly
cooked
steak.
It
was
evident
that
no
attention
to
detail
or
care
was
given
to
the
food
preparation,
leaving
me
questioning
the
overall
competence
of
the
establishment.
Lastly,
the
prices
at
this
restaurant
are
exorbitant.
Paying
€46
for
a
measly
160g
steak
and
half
a
lobster
was
already
known
to
us
beforehand,
but
we
expected
a
satisfactory
dining
experience
in
return.
Unfortunately,
after
not
being
able
to
eat
my
dinner
or
receiving
all
the
items
I
ordered,
we
decided
to
leave
the
place.
Leaving
this
kind
of
a
negative
dining
experience
with
a
bill
of
€150
for
two
was
a
harsh
reality
check.
Not
only
will
I
be
removing
Restaurant
Red
from
my
list
of
fine
dining
spots,
but
I
also
strongly
believe
that
the
amount
of
money
spent
there
was
a
complete
waste.
I
implore
future
visitors
to
seriously
consider
this
before
making
the
same
mistake.
Save
your
time,
money,
and
appetite
for
a
restaurant
that
values
its
customers
and
provides
a
memorable
dining
experience.