I ordered a 9000 yen course for dinner. If you change the meat to Chateaubriand, it will be an additional 1,650 yen. There were other courses priced at 12,000 yen and 15,000 yen (more items available). Drinks start at 1,100 yen for beer, and 10,000 yen for bubbly bottles, which is a bit pricey. Bottles of wine are reasonably priced, starting at around 5,000 yen. I was completely satisfied with the taste and quantity of the food. This was the course with the least amount of items, but the meat came out as good as it was, so I was satisfied with the cost performance. The customer service was also attentive and gave me a very good impression. Recommended visit.

I ordered the yukke bowl course for 5,500 yen. The meat in the amuseum had the smell of unbleeded wild game, and while the main dish of yukhoe bowl was not bad, the large amount of white rice left me ``ugh''. Pumpkin soup was served with the claim that it was made with beef stock, but (maybe it's just my poor sense of taste), I didn't feel the rich flavor of beef at all. The salad wrapped in raw meat was delicious, and being able to choose from several types of espresso was a nice touch, but the overall impression was a little disappointing. The atmosphere and service inside the restaurant are great, and it's worth a visit if you're not too picky about the taste and want something special.

This is my first visit to ONIQUE TOKYO, a meat specialty restaurant located close to Tamachi Station. I made a reservation online on the day of the event, and the staff guided me to a table by the window with a view of Tokyo Tower, and I ordered a drink. When making a reservation, I ordered the most standard 12,000 yen course out of three courses. Cheer up with sparkling wine, and we'll also explain the appearance, taste, and dishes from appetizers to main dishes. It was a perfect dish. The rice at the end was delicious, and I think it was a very satisfying course in terms of quantity. In particular, shabu-shabu has more meat than I expected. There was a lot of food so I ended up eating it on my own.

Used during lunch time. I found this restaurant on the web and was interested in it because it was near my house, but I was afraid to bring my kids with me so I couldn't go there, but this time I ordered the lunch course just for my husband and wife. It's a place where you won't notice the store even if you're passing by, and only people you know will visit. Right from the station. The atmosphere of the shop is monochrome and has a mature feel. There were about 5 dishes served, but I felt that they were particular about the menu structure, from the appetizers to the menu, all of which involved meat in some way. There were three main dishes to choose from, and the portions were perfect. Although the lunch was in the high price range, I was able to enjoy a special feeling that was well worth it.

I want to eat meat! This was a store that could fulfill that desire. Inside the store where you can see Tokyo Tower. The course menu includes everything from appetizers and salads to meat. The main course, the steak, is grilled right in front of you, but you can enjoy it in a stylish space without smelling it. I was already full from the earthenware pot rice cooked with beef tail soup. It was a very satisfying dinner.

I used it for my lover's birthday. I used the coarsely ground hamburger course. The sophisticated cuisine was really delicious. Above all, the birthday plates were cuter than other course restaurants, so I decided to make this restaurant my birthday celebration restaurant. You can eat really delicious food at a low cost, and it's a great value.

ONIQUE TOKYO is located about 3 minutes walk from Mita and Tamachi stations. The interior of the restaurant has a chic and calm atmosphere, with spacious counter seats, table seats, and even private rooms. You can also see a wonderful night view from the glass-enclosed interior with an open feel. Meat dishes are very delicious and a feast for the eyes. This is a recommended place for dates and anniversaries.

Delicious foods, Good wines and Excellent staffs!

This is the third time. This is a teppan restaurant for creative meat dishes. It can be used for entertaining or for luxurious dinners with company members. Dinner is a course meal, but the taste, service, and drinks are very satisfying. It is recommended. I was thinking of using it for entertaining outside parties, but as long as there is a member who can speak English on my side, there will be no problem.

I want to visit day and night [Wagyu beef × unique] A restaurant specializing in meat dishes that pursues There is a hidden entrance when you get off the 8th floor, the top floor of the building. When you enter the chic store, you can see Tokyo Tower as well. The stylish counter seats are comfortable and nice, so it's definitely perfect for a date! On this day, we had the Wagyu beef course, which is recommended for meat lovers. ■entreeⅰ beef tongue sandwich Sandwiched with crispy bread The softness of the tongue and the texture of the crispy bread are irresistible❣️ I was captivated by Gyaku Burger from the beginning✨ ■Apptezer Tomosankaku tomato stew Mini minced wagyu beef cutlet served with truffle mashed potato ■A5 Wagyu beef ONIQUE salad yellow carrot, beet sauce Zabuton sorbet is sprinkled on top. The two kinds of sauces and meat sorbet were perfect. ■Pumpkin potage made with Japanese beef stock The Wagyu beef stock is so rich and delicious that you'll want to order another one. ■Choose from 3 main styles ⏬ ① Wagyu beef sukiyaki clay pot rice ②Yukke bowl with A5 rank Yamagata beef lean meat ③ A5 red meat mille-feuille box I choose yukke bowl The rich flavor, sweetness of the fat, and yolk will make you feel happy✨A must-try✨ ■Sweetness Japanese egg meringue ice cream with caramelized almonds and Mediterranean charcoal salt from Cyprus. Charcoal salt is an accent ❗️ It brings out the sweetness and is very delicious You can choose from several types of coffee after your meal. Espresso can also be made into a latte! ️ Enjoy meat in a variety of ways All dishes are delicious It's a nice shop, so I think it'll be a great place to celebrate. I would like to go for dinner next time