Best places: Modern french restaurants in United States

Modern French plates served in a striking space with communal tables, plus a bakery and cocktail bar.

😐 This place is EXPENSIVE. Most cheese specialty stores are but especially this one. I went to get a particular type of cheese, they did have it, but it’s price was MORE for less cheese comparatively to another place in the Denver area that carries the same cheese. The store itself is cool, lots of...

Elegant restaurant featuring a set-price menu of imaginative French dishes, plus a la carte options.

Hip bistro with creative French fare & a lively bar in a former warehouse with Lake Monona views.

Playful, sophisticated spins on French cuisine & craft cocktails in an eclectic, art-filled space.

Old-fashioned restaurant with outdoor seating, serving familiar French fare, brunch staples, and drinks.

Traditional bistro fare is served in a bustling setting that reminds of belle epoque Paris.

Unpretentious cafe offering whimsical takes on French & American favorites in a romantic space.

Refine dishes using sustainable, seasonal ingredients in a fashionable restaurant with global wines.

Longtime patisserie & eatery providing homemade baked goods & French-inspired lunches & dinners.

Airy spot filled with warm woods offers farm-to-table homestyle Mediterranean dishes & patio dining.

Inventive, seasonal New American cuisine & cocktails offered in vibrant, industrial-chic surrounds.

Local chefs helm the open kitchen at this glossy, woodsy spot serving creative New American fare.

Relaxed white-tablecloth operation serving traditional Gallic cooking with an American twist.

Sophisticated French cooking presented in chic, airy environs with salvaged-wood beams.

Quirky, intimate spot with patio seating serving modern, French-inspired pub food & craft cocktails.

French-American bistro has an upscale farmhouse vibe with exposed-brick walls & a seasonal menu.

Rotating menu of creative French-inspired fare served at communal tables or the bar in a snug room.

Bustling, pint-sized eatery with outdoor seating, serving up crepes, sandwiches & espresso drinks.

Upscale, elegant circa-1977 eatery pairing a contemporary French menu with more than 500 wines.